The easiest pie you will ever bake! It magically forms its own crust plus two delicious layers while baking.
PREP TIME: 10 minutes || BAKE TIME: 1 hour || TOTAL TIME: 1 hour 10 minutes
- 1/2 cup butter, softened
- 1/2 cup flour
- 1 cup sugar
- 2 tsp vanilla extract
- 4 eggs
- 2 cups milk
- 1 cup shredded coconut
- Preheat oven to 350F.
- Add all ingredients to a large bowl and beat together until combined.
- Pour into a 9-inch greased pie pan. Bake for 1 hour or until centre is firm and pie is golden.
- Cool on a cooling rack and then put in the fridge until ready to serve. I recommend waiting a few hours so the pie has a chance to firm up.